Star chef Rick Moonen kept his promise and in just two months completely changed over the upper levels of his RM Seafood at Mandalay Bay. He opened Rx Boiler Room on Friday, and the transformation and unique menu is the buzz of foodies. It’s not even called a menu; ask for the nourishment chart.
“Top Chef All-Stars” cheftestant Rick has taken an entirely new look at food and how to prepare and serve it, and also made it more comfortable for customers to eat. Call it a food revolution. His restaurant is steampunk-inspired; the lounge has an industrialized 19th century Victorian Era decor.